Greek Style Chicken Salad Pittas

Greek Style Chicken Salad Pittas

Simply and delicious quick lunch.
5 from 1 vote
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Prep Time 10 minutes
Servings 1

Ingredients
  

  • 95 g Cooked Chicken breast, sliced or chopped (1 small Chicken breast)
  • 2 tbsp low fat tzatziki
  • 1 wholemeal soft pitta bread
  • 1 tomato, sliced
  • 2 little gem salad leaves, shredded
  • 1/4 avocado, sliced (optional)

Instructions
 

Gently open the pitta halve to create a pocket.

    Stuff the pitta pocket with the sliced tomato, lettuce, chicken, avocado (if using) and top with the tzatiki

      Notes

      The easiest way to cook chicken is using the Air fryer.
      First, flatten the chicken breast between 2 pieces of greaseproof paper using a rolling pin.
      Spray each side with low-cal spray and season with salt and pepper.
      Cook in the Air fryer at 200 degrees for 14 minutes. To check that it is cooked, slice at the thickest part.

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